鸡蛋中所含的蛋白质是天然食物中最优良的蛋白质,是儿童、老人、孕妇、哺乳期妇女及身体虚弱者的理想食品。在日常生活中,让一些体虚、病后者及产妇,大量吃鸡蛋,以增强体质,效果却往往并不明显,甚至出现副作用,诸如腹部胀闷、头目眩晕、四肢乏力,严重者还可导致昏迷:现代医学把这些症状称之为 The protein contained in the egg is the best protein in the natural food, ideal for children, the elderly, pregnant women, lactating women and the frail. In daily life, let some physically weak, the latter and maternal, eat a lot of eggs, to enhance physical fitness, the effect is often not obvious, and even side effects, such as abdominal bloating, head dizziness, limb weakness, severe cases can be Cause Coma: Modern medicine calls these symptoms