小时候,每到这个季节,小吃货们最想听到的就是冰糖葫芦的叫卖声,一颗颗红通通的山楂,裹着晶莹剔透的糖衣,光是看着就满口生津。虽然现在改良版的冰糖葫芦,把各类水果都包进了糖衣里,但是谁也取代不了山楂的地位。冰糖葫芦吃的不是糖衣,也不是水果,要的就是那种一口下去,酸里透着甜,甜里裹着酸,冰冰凉凉的滋味。那你知道山楂是如何挑选的吗? As a child, every season, snack foods most want to hear is the making of the ice-cream gourd, a red Hawthorn, wrapped in crystal clear sugar-coated, just looked at full of fluid. Although the improved version of the ice-cream gourd, all kinds of fruit are packaged in the sugar-coated, but who can not replace the status of hawthorn. Sugar candy is not eating sugar calabash, nor is the fruit, is the kind of a go, sour through the sweet, sweet wrapped in sour, cold and cool taste. Then you know how to pick hawthorn?