在进口小麦中,常常发现有小麦矮腥黑穗病菌。为防止病害的传入,保护我国农业生产,以往曾有过干热灭菌措施,但由于该措施灭菌温度和时间都未能达到预定要求,为此进行小麦矮腥黑穗病菌致死温度试验,并协同北京、天津灭菌试验组对烘干机处理病麦灭菌效果检定。 Wheat is often found in imported wheat. In order to prevent the introduction of diseases and protect the agricultural production in our country, dry-heat sterilization has been conducted in the past. However, as the sterilization temperature and time of the measures failed to meet the preset requirements, , And cooperate with Beijing, Tianjin sterilization test group on the dryer treatment sick wheat sterilization effect test.