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摩尔达维亚有利的土壤和气候条件,适合栽培各种不同成熟期的优良品种梨树,在正确贮藏条件下,其果实可供居民9～10个月的长期食用。目前,摩尔达维亚梨的区域化品种组成已经更新,夏熟和晚冬熟品种的比重有所增加.其区域化品种组成包括:留比米察·克拉帕、巴梨、布瑞·鲍斯克、布瑞·亚当庞和十一月梨。这样的品种组成能形成一条供应梨果实不间断的流水生产线。为使这生产线不停地工作,必须很好地组织生产链条中各个环节的作业:栽培——采收——贮藏——消费。果实的采收和商品处理、包装、运输等工作的组织,具有极其重大的意义。这不仅是因
Moldavia’s favorable soil and climatic conditions make it suitable for growing pear varieties of all varieties with different maturities. Under proper storage conditions, their fruits are available to residents for long-term consumption of 9 to 10 months. At present, the composition of the regional varieties of Moldavia pear has been updated, and the proportion of summer ripening and late winter ripening varieties is increased. The regional variety composition includes: the remaining than the rice palm Kelapa, Pakistan pear, Bray Bao Ske, Bury Adam Pang, and November Pear. Such a variety of components to form a continuous supply of pear fruit 流水生产线. In order for this production line to work constantly, it is imperative to organize the operations at all stages of the production chain well: cultivation-harvesting-storage-consumption. Fruit harvesting and handling of goods, packaging, transportation and other organizations, is of great significance. This is not only because of