日本于明治初期从欧美各国引进葡萄,至1959年总面积发展到13 800公顷,产量为118 100吨,25年后(1984年)面积增加到29 627公顷,1984年预测产量323 800吨。其中主栽品种为底拉洼,占葡萄总面积的36％,预测产量为110 400吨(比1983年减产2％);其次是康拜尔早生,1984年占葡萄总面积的18％(面积有继续下降趋势),预测产量 Japan imported grapes from European and American countries in the early Meiji era to a total area of ​​13,800 hectares in 1959 with a production of 118,100 tons. After 25 years (1984) the area increased to 29,627 hectares. In 1984, the forecast production was 323,800 tons. Among them, the dominant cultivar is Lalawa, accounting for 36% of the total grapes area, with a predicted production of 110,400 tons (2% less than in 1983), followed by Kang Baier’s early life, accounting for 18% of the total area of ​​grapes in 1984 Have continued downward trend), forecast production