自古以来,我国人民就有食鱼的生活嗜好。上古出土的陶器上多绘有鱼的图案,说明先民早已把美食目光注意到了水族之类。《尚书》记载:“禹决九川,有鱼鳖,使民鲜食。”据此,三代以前,水产品已是先民重要的食物资源。 Since ancient times, people in our country have the hobby of eating fish. Painted on ancient pottery unearthed on the pattern of fish, indicating that the ancestors had long been the food attention to the aquarium and the like. “Shangshu” records: “Yu Jiuchuan, fish turtle, so that people eat fresh.” Accordingly, three generations ago, aquatic products is an important ancestral food resources.