我的家乡在安溪,这里风景如画,出产芒果、菠萝……尤其以盛产人见人爱的龙眼而远近闻名。龙眼,也叫桂圆,是多年生常绿乔木。其果实不但味道鲜美,而且益脾养心,是上好的滋补品。龙眼,既可以吃鲜果,还可以制成罐头,又可以制成干品。如果带壳带核,晒干后叫龙眼干;如果去壳去核只留果肉,晒干后人们都习惯叫它“桂圆肉”。龙眼,既是这里的特产,也是这里的支柱产业。春天一到,在阳光的爱抚下,在雨水的滋润下,一棵棵龙眼树伸开了翠绿的枝叶。远远望去,漫山遍野的龙眼树郁郁葱葱,像绿色 My hometown in Anxi, where picturesque, produce mango, pineapple ... ... especially rich in longan loved and famous. Longan, also known as longan, is a perennial evergreen tree. The fruit is not only delicious, but also spleen and nourishing the heart, is a good tonic. Longan, both to eat fresh fruit, can also be made into cans, but also can be made into dry goods. If the shell with a nuclear, dried longan called dried longan; if the hulled only to leave the nuclear pulp, dried after people are used to call it “longan meat ”. Longan, both the specialty here, but also the pillar industry here. Spring came, under the caress of the sun, under the moisture in the rain, a tree longan tree stretched green leaves. From afar, the hills and longan lush trees, like green