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窖储佛手瓜,可以将佛手瓜储存到来年3月份。1堆放预冷。“霜降”前后采收佛手瓜,于架下或阴凉、干燥处整平地面,铺塑料薄膜,瓜放在薄膜上,自然预冷。不要损伤瓜皮,以免引起细菌感染而腐烂。堆放3-4层瓜,放置预冷10-15天,使佛手瓜散失部分水分。2挖地窖
Cellar storage chayote, chayote can be stored until March next year. 1 precast cold storage. Before and after “frost” harvest chayote, under the shelf or cool, dry place leveling the ground, shop plastic film, melon on the film, natural precooling. Do not damage the skin, so as not to cause bacterial infection and decay. Lay 3-4 layers of melon, place precooling for 10-15 days, so that the Chayote dissipate part of the water. 2 dig cellar