感官分析在产品质量检验中的作用中国标准化与信息分类编码研究所周苏玉感官分析，又称感官检验或感官评价，是用感觉器官检查产品的感官特性。它是心理学、生理学和统计学的综合性技术。它主要包括以下两方面的内容：一是以人的感官测定物品的某些特性；二是以物品来获知... The Role of Sensory Analysis in Product Quality Testing Zhou Suyu, a sensory analysis of the China Institute of Standardization and Information Classification and Coding, also known as sensory or sensory evaluation, uses sensory organs to examine the organoleptic properties of products. It is a comprehensive technique of psychology, physiology, and statistics. It mainly includes the following two aspects: one is to measure certain characteristics of an item based on human senses; the other is to learn from an item...