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为了探索经济实效、方便易行的家庭柑桔贮藏方法,笔者根据食盐具有防腐作用的原理和价廉易取的特点,于1983年秋至1985年春连续两年进行了不同浓度食盐溶液对锦橙贮藏的防腐效应试验。选
In order to explore the economic effectiveness and convenient home storage of citrus, the author based on the principle of salt has a preservative effect and cheap easy-to-take characteristics, the autumn of 1983 to the spring of 1985 for two consecutive years of different concentrations of salt solution to the orange storage Anti-corrosion effect test. selected