山梨和山杏种子是果树生产上常用的砧木种子,在实地操作中普遍存在因采集方法不当而使种子变质,处理种子时因浸泡时间过长或过短,造成发芽率和出苗 Yamanashi and apricot seeds are commonly used in the production of fruit trees rootstock seed in the field operation ubiquitous due to improper collection methods to degenerate the seeds, the treatment of seeds due to soaking time is too long or too short, resulting in germination and emergence