梧州市腊肠抽检合格率高市质检所按桂技监字［１９９５］１５４号文通知，对全市五家较大型腊肠生产企业的１１个品种进行抽检。经对产品的蛋白质、脂肪、酸价、盐份等７项指标的检验，１１个品种全部合格。这次抽查表明，本市腊肠产品质量基本稳定。这个效果的取得，除企... The qualified rate of sausage sausage sampling in Luzhou City was higher than that of the Quality Inspection Institute of Guizhou City. According to the notice of Gui Gui Jian Zi [1995] No. 154, sampling was conducted on 11 varieties of the five large-scale sausage manufacturing enterprises in the city. After testing the product’s seven indicators of protein, fat, acid value, and salt, all 11 varieties were qualified. The random inspection showed that the quality of sausage products in the city was basically stable. This effect was achieved, in addition to the enterprise...