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每位初来海南旅游的客人,乍一登岛,头一眼望见的便是婀娜多姿的椰子树,头一个愿望便是捧起圆溜溜的椰子果饱饮一顿。愿望很快就实现了,但往往又生出一个深深的遗憾:扔下的一枚枚滚圆的椰子壳,是多么可惜!物为人用,椰壳是不会白白浪费的。早在2000年前,海南岛上的先民便将它制成瓢、勺、碗、杯,成为饮食用具。而发现其美学价值的,则是唐宋时期那些有着深厚素养的达官显贵和气质高雅的文人墨客。尤其是宋代,由于苏轼父子和苏门四学士的宣传推广,工艺精致的椰冠、
Every guest who came to Hainan for the first time arrives on the island at first glance, the first glance is the graceful coconut tree. The first wish is to take a round yolk coconut fruit for a meal. Wish soon realized, but often gave birth to a deep regret: throwing a piece of round coconut shell, is a pity! Things for human use, coconut shell is not wasted. As early as 2000 years ago, the ancestors of Hainan Island made it into scoops, spoons, bowls and cups as food and utensils. The aesthetic value of the discovery, is the Tang and Song dynasties who have deep attainments dignitaries and elegant temperament literati. Especially in the Song Dynasty, due to Su Shi’s father and son and Sumen four bachelor’s promotion, exquisite craft coconut crown,