脑血管病包括高血压、脑动脉硬化、脑血栓和脑出血等,是中老年人尤其是六十岁以上老年人的常见病。该病的特点是发病率高、致残率高、病死率高,对人体健康危害很大。患了脑血管病,除积极治疗和必要的休息外,给予合理的饮食与营养,对于病情的稳定和恢复也是一项很重要的措施。在 Cerebrovascular disease, including hypertension, cerebral arteriosclerosis, cerebral thrombosis and cerebral hemorrhage, is a common disease in the elderly, especially in the elderly over the age of 60. The disease is characterized by high incidence, high morbidity, high mortality, a great harm to human health. Suffering from cerebrovascular disease, in addition to active treatment and necessary rest, to give a reasonable diet and nutrition, for the stability and recovery of the disease is also a very important measure. in