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问:不少饭店的菜单上,都有“鱼香肉丝”这道菜。奇怪的是,烧制这道菜的原料中并没有鱼,为何又要取这样的菜名呢?
Q: Many hotel’s menu, there are “fish-flavored pork” This dish. Strangely, there is no fish in the raw material for cooking this dish, so why do we have to take such a dish?