由于厨房是每个家庭使用明火最多的地方，所以是家庭火灾的易发场所。其中，因主人粗心大意或误提作引起油锅、煤气和液化石油气等着火为多。着火后，有些人不遭灭火常识，惊慌失措或采用错误的灭火方法，以至延误灭火良机，蔓延成灾，造成生命财产损失。在此，介绍三种扑救厨 Since the kitchen is the place where every household uses the most open flame, it is a home-fire prone place. Among them, due to the carelessness of the owner or by mistake caused by the pan, gas and liquefied petroleum gas and other fire as much. After the fire, some people are not exposed to the common sense of fire, panic or using the wrong way of extinguishing fire, and even delay the opportunity to extinguish fire and spread the disaster, resulting in the loss of life and property. Here, introduce three kinds of fighting kitchen