Influence of Micronized Chitosan on Antioxidative Activities in Grape Juice

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户:QINSHAOKUN1988
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The antioxidant activity of chitosan before micronization (BMC, average particle size of 1850 ± 26.3 μm) and after micronization (AMC, average particle size of 1.37 ± 0.2 μm) in grape juice was studied. Antioxidant activity was determined, inclu
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