论文部分内容阅读
中国自从在商代烧制成功原始瓷以后,经过一千多年的改进和提高,至东汉,已能烧制成熟的青瓷与黑瓷。当时,浙江上虞小仙坛烧制的青釉瓷,胎质致密、气孔率很低,用手指弹击会发出清脆的金属声,釉的质量也很好,所以称之为瓷器。唐朝以前,中国瓷器生产一向以青瓷为主。唐代形成“南青北白”的局面。两宋,制瓷业大发展,名窑遍及全国。至元代,景德镇因为拥有影青瓷、卵白釉瓷和青花与釉里红瓷的生产,成为中国制瓷业
Since the successful firing of the original porcelain in Shang Dynasty, China has been able to burn the matured celadon and black porcelain in the Eastern Han Dynasty after more than a thousand years of improvement and improvement. At that time, Zhejiang Shangyu Xiaoxian altar green glaze porcelain, dense fetal density, porosity is very low, finger-bang will send crisp metal sound, the quality of the glaze is also very good, so called porcelain. Before the Tang Dynasty, porcelain production in China had always been based on celadon. The Formation of “Nanqing North White” in Tang Dynasty. Two Song, the great development of porcelain industry, famous kiln throughout the country. To the Yuan Dynasty, Jingdezhen because of the shadow of celadon, egg white enamel and blue and red glaze porcelain production, a Chinese porcelain industry