落葵又名木耳菜、软浆叶、藤菜等,属落葵科一年生蔓性植物。幼苗、嫩梢、嫩叶可供煮汤、炒食或凉拌,清香滑嫩清热凉血,是人们喜食的一种绿叶蔬菜。随着农业市场经济的发展,近三年来,我们利用大棚栽培落葵可在1月中旬-5月中旬供应,亩产可达3000-3500kg。现将主要栽培技术简介如下: 一、选择品种 落葵有青梗和红梗之分,品种较少。我地栽培的主要有青梗小叶落葵和青梗大叶落葵。小叶落葵生长略快,但中后期产量低,现大多以栽培四川大叶落葵为主,其叶深绿而肥厚;长势旺,产量高且稳定。 二、施足基肥 落葵喜温、耐热、耐湿,分枝性强,生长期长,需肥量大。在整地深翻时每亩施复合肥100kg,腐熟饼肥250-300kg,土杂肥5000-600kg。1月上旬整 Lark Kwai, also known as fungus, soft pulp leaves, rattan, etc., are Lamiidae annual creeping plants. Seedlings, tender shoots, young leaves for soup, fried or salad, fragrance slippery Qingre Liangxue, is a kind of green leafy vegetables people like to eat. With the development of agricultural market economy, the past three years, we use greenhouse cultivation Lakui available in mid-January to mid-May supply, up to 3000-3500 kg per mu. Now the main cultivation techniques are as follows: First, the choice of varieties Lakui there Qinglie and red stems of the points, fewer species. The main cultivated areas in my area are the small stems and the large stems of the green stems. Fallen leaflets slightly faster growth, but the late yield is low, mostly mostly cultivated in Sichuan Yeban Kwai, the dark green leaves and hypertrophy; growth potential, high yield and stability. Second, Shizuchi Fill Kwai temperature, heat, humidity, strong branches, long growth period, the need for large amount of fertilizer. In the deep preparation of land consolidation per hectare compound fertilizer 100kg, cake rotten biscuit 250-300kg, Tuza 5000-600kg. Early January whole