青豆芽高产栽培技术是一项高效农业开发项目。它投资少,见效快,一般6～8日,冬天15日左右可收获,每66.67m~2地年可创效益2.5万元左右。一般家庭妇女即可生产,不受土壤气候等自然条件的限制,还可在水泥地面上生产。该豆芽既可凉拌又可淡食,是宾馆、饭店、家庭餐桌上的大众化蔬菜,而且生产时不用任何肥料和农药。是一种无公害的绿色食品。1 温室的建造东西方向,面积每户133～200m~2即可。后墙高1.8m,前墙高0.6m,跨度7～8m。东西北三面墙体 Green bean sprouts high-yielding cultivation technology is an efficient agricultural development project. It invests little, quick, generally 6 to 8, winter harvest around 15, 66.67m ~ 2 years to create benefits 25,000 yuan. The average family woman can produce without being limited by the natural conditions such as the soil climate and can also produce on the concrete floor. The bean sprouts can be both cold and light, is popular in hotels, restaurants, family table, and production without any fertilizer and pesticides. Is a pollution-free green food. A greenhouse construction east-west direction, the area of ​​133 ~ 200m ~ 2 per household can be. Rear wall height 1.8m, the front wall height 0.6m, span 7 ~ 8m. North-east three walls