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综述目前禾本科作物糯性的研究进展,水稻、小麦、玉米、大麦、谷子、高粱在糯性基因定位及淀粉遗传情况,糯性品种在应用中的价值。为育种者提供一些理论依据并提出一些建议。
In this paper, the research progress of waxiness in gramineous crops is reviewed. The value of waxy varieties in the application of waxy genes and their inheritance in rice, wheat, maize, barley, millet and sorghum is also summarized. Provide some theoretical basis for breeders and make some suggestions.