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为更好地加强预防食物中毒的宣传和管理工作,控制和减少中毒的发生,我们对且末县1999年8月蜡样芽胞杆菌引起的食物中毒192例进行了调查。1 资料来源 本次调查资料由且末县卫生防疫站食品卫生股、实验室检验股和县人民医院急诊科提供。具体数据根据1999年8月3
In order to better promote the prevention and control of food poisoning and control and reduce the incidence of poisoning, we investigated 192 cases of food poisoning caused by Bacillus cereus in Qiandu County in August 1999. 1 Source of information The survey data provided by the Health and Epidemic Prevention Station Health and Anti-epidemic Station Food Hygiene Unit, Laboratory Inspection Unit and County People’s Hospital Emergency Department. Specific data according to August 1999 3