全世界都知道新疆的哈密瓜,到了新疆吃哈密瓜如同喝水一样方便。按说,正宗的哈密瓜是出在东疆鄯善,但八年前我们在南疆泽普吃到的哈密瓜,那味道绝对比鄯善的好。据当地人讲,在第一次开出的荒地上种哈密瓜,并用苦豆子草(一种豆科绿肥,其豆子苦如黄连)盘窝打底作肥料,那长出的肯定是最纯最甜的哈密 The whole world knows the cantaloupe in Xinjiang and the cantaloupe in Xinjiang is as convenient as drinking water. By the way, the authentic cantaloupe is out of the east, but the cantaloupe we eaten eight years ago in the southern province of Zepu is definitely better than the good. According to the locals, planting cantaloupe on the first outcrop of barren land and using as raw material fertilizer discoloration of Sophora alopecuroides (a leguminous green manure whose beans are bitter as Coptis) give rise to the surest Sweet Hami