盖碗与盖碗茶文化

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今人对盖碗的释读:带盖的小碗,茶具,始见于明宣德,流行于清。器型有撇口式、直口折沿式两种。腹部下收,圈足。盖多扣于碗的内口,也有天盖地式,覆于碗口外部。康熙盖碗,规格大小不等,器型多样,是当时饮茶用具的一大改进。胎质有瓷胎和宜兴紫砂陶胎两种,常见青花、粉彩、珐琅彩及单色釉等品种。从收藏品的角度来看唐宋与明淸时期的盖碗有传承有区别。其实,唐代已普及了饮茶,并有了专用盏,随之又发明了盏托,宋元沿袭,明清以来配以盏 Today’s interpretation of the lid bowl: lid with a small bowl, tea set, first seen in the Ming Xuande, popular in the Qing. Piercing type, straight-fold along the two. Abdomen closed, full circle. Cover more buckle in the bowl of the mouth, also covered the sky, covering the outside of the bowl. Kangxi tureen, specifications ranging in size, type and diversity, was a major improvement of tea appliances. There are two kinds of tire quality porcelain tires and Yixing purple clay, common blue and white, pastel, enamel color and monochrome glaze and other varieties. From the collection point of view, Tang and Song dynasties have different traditions. In fact, the Tang Dynasty has been popular tea, and has a special lamp, then invented the care, followed by the Song and Yuan Dynasties, with the Ming and Qing dynasties
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