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家庭水果贮藏同商品性水果贮藏不同,它的贮藏量少,贮藏期短,因而贮藏方法,则要求既经济实效,又方便易行.为此,我们根据食盐具有防腐作用的原理和价廉易取的特点.于1983年秋进行了不同浓度的食盐液浸洗甜橙试验.在试验前,选择无病虫,无创伤的甜橙,然后放入3.5%和5.5%的食盐液浸洗处理,处理后取出晾干,再逐个包纸或再装入塑料袋,放置在清洁、避光、无异味、通风的室内贮放.从11月至次年3月,贮藏环境的月均温分别为14.9、9.8、5.4、7.3、13.5℃,累积均温10.2℃,月均相对湿度为79%.包果纸系柔软且吸湿性较强的卫生纸,
Family fruit storage with the commercial fruit storage is different, it has less storage, storage period is short, so the storage method, it requires both economic and effective, but also easy and convenient.To this end, we have the principle of preservative salt and cheap Taken in the autumn of 1983. Different concentrations of salt solution dipped orange juice were tested in the autumn of 1983. Prior to the test, pest-free, non-traumatic sweet orange was selected and then immersed in 3.5% and 5.5% After treatment, remove and dry, and then one by one wrapped paper or reload plastic bags, placed in clean, dark, odorless, ventilated indoor storage. From November to next March, the average monthly storage temperature were 14.9,9.8,5.4,7.3,13.5 ℃, the cumulative average temperature of 10.2 ℃, the average monthly relative humidity of 79% .Fruit paper is soft and hygroscopic strong toilet paper,