区别于动物的人类,创造了五光十色、博大精深的饮食文明。所谓的美食家,正应是在食趣王国可以指手划脚的人。这并非是在利益驱使下用镜头或文字来作图解的“一族”。现代社会司厨者,对于袁枚类人的缅怀,体现出食趣王国的真实饥渴和中华餐桌睿智话语的事实期待。而“食在丁山”的“缔造者”李恩华,便是能够满足这一界面的人,他,是长江之滨游走在食趣王国的尊者…… Different from the human animals, creating a colorful, broad and profound food culture. The so-called gourmet, should be in the kingdom of fun can be nimble people. This is not a “family” of people who are motivated by the use of footage or words. The memory of the people in modern society who cherish the memory of Yuan Mei reflects the factual realism of the realm of hunger for fantasy kingdom and the wise discourse of the Chinese table. And “eating in Dingshan ” “founder ” Li Enhua, is able to meet the interface of people, he is the promenade of the Yangtze River walk in the Kingdom of food and drink ......