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我们在研究茶树生态的同时,通过对各生态因子的观测,综合分析了茶树新梢生育的生态场效应,证实茶树新梢生长除受自身的遗传特性所制约外,在很大程度上是受环境条件的影响,同一品种茶树在不同的环境条件下,新梢的生长速度、节间长度、展叶数、叶面积、生育阶段等等都有不同,这种茶树对环境条件反应所形成的形态学、生理学和生物化学性状,就是微域生态场的表徵,它从一个方面反映了茶树在某种环境条件下的生态强弱。生态场的研究与茶树鲜叶的产量和品质的变化相关联。
While studying the ecology of tea tree, we observed the ecological effects of tea shoots through the observation of various ecological factors, and confirmed that the growth of tea shoots is controlled to a great extent by their own genetic characteristics Environmental conditions, the same species of tea trees in different environmental conditions, shoot growth rate, internode length, leaf number, leaf area, stage of growth and so on are different, this tea tree formed by the reaction to environmental conditions Morphology, physiology and biochemical traits are the characterization of the ecological field of the micro-region. From one aspect, it reflects the ecological strength of the tea tree under certain environmental conditions. The study of ecological field is related to the change of yield and quality of fresh tea leaves.