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2008年10月19-23日,第十四届世界食品科技大会在上海成功召开,全球食品科技工作者共同经历了一个令人难忘的历程。本次大会融合了全球食品科技界、产业界的精华,在全球食品科技界共同的努力下,这个经过精心培养、孕育了两年的食品科技饕餮盛宴成功地展现在全球食品科技同行的面前。大会的成功离不开科技的支撑,科技的发展是全球共同关注的焦点。本届大会共设置7个大会权威报
On October 19-23, 2008, the 14th World Food Science and Technology Conference was successfully held in Shanghai. The global food science and technology workers shared an unforgettable journey together. This conference integrates the essence of the global food science and technology industry and industry. With the joint efforts of the global food science and technology community, this meticulously-crafted food science and technology gluttonous feast which has been nurtured for two years has been successfully displayed in front of global food science and technology counterparts. The success of the conference can not be separated from the support of science and technology. The development of science and technology is the focus of global attention. The General Assembly set a total of seven General Assembly authority newspaper