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CHANGE OF MEMBRANE PERMEABILIZATION, INTRACELLULAR ENZYME ACTIVITY AND DNA DAMAGE OF SACCHAROMYCES C
[会议论文] 作者：Kui Zhong,Xiaosong Hu,Xiaojun Liao,
来源：第十四届世界食品科技大会 年份：2008
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CHANGE OF MEMBRANE PERMEABILIZATION, INTRACELLULAR ENZYME ACTIVITY AND DNA DAMAGE OF SACCHAROMYCES C
[会议论文] 作者：Kui Zhong,Xiaosong Hu,Xiaojun Liao,
来源：第十四届世界食品科技大会 年份：2008
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[会议论文] 作者：Liang Zhao,XiaoQin,Yongtao Wang,Xiaojun Liao,
来源：2016食品非热加工国际研讨会 年份：2016
The effects of CO2-enhanced high pressure processing (CO2+HPP) on the inactivation of dioxide Escherichia coli and Staphylococcus aureus were investigated in this study,and the possible mechanism was...
Comparing the Effects of High Hydrostatic Pressure and Ultrahigh Temperature on Quality and Shelf Li
[会议论文] 作者：Lin Gao,Jingjing Deng,Xiaojun Liao,Jihong Wu,
来源：2016食品非热加工国际研讨会 年份：2016
The effects of high hydrostatic pressure (HHP) at 500 MPa for 10 min and ultrahigh temperature (UHT) at 110 ℃ for 8.6 s on the quality of clear Se-enriched kiwi juice (CSeKJ) were investigated during...
EFFECT OF ULTRA HIGH PRESSURE (UHP) TREATMENT ON THE RHEOLOGICAL PROPERTIES AND STABILITY OF RASPBER
[会议论文] 作者：Wenjia Zhang,Yan Zhang,Xiaojun Liao,Xiaosong Hu,
来源：第十四届世界食品科技大会 年份：2008
The effect of ultra high pressure (UHP) treatment (holding under high hydrostatic pressure varied from 100 MPa to 600 MPa for 15 rain) was carried out on the rheologieal properties of raspberry juice...
EFFECTS OF PULSED ELECTRIC FIELD ON ENDOGENOUS ENZYMES AND PHYSICOCHEMICAL PROPERTIES OF CARROT JUIC
[会议论文] 作者：Linyan Zhou,Yan Zhang,Xiaosong Hu,Xiaojun Liao,
来源：第十四届世界食品科技大会 年份：2008
As a non-thermal preservation method,pulsed electric field (PEF) may fred use in the beverage industry for producing products having flesh-like characteristic while extending shelf life.Similar to the...
THE TREATMENT RESULT AND SECURE APPRAISAL OF DIRECT PCI IN OLD PATIENTS WITH ACUTE MYOCARDIAL INFARC
[会议论文] 作者：Wei Xiaojun,Liao Wei,Zhong Yi-Ming,Xie Dong-Ming,
来源：第二十四届长城国际心脏病学会议、亚太心脏大会暨国际心血管病预防与康复会议(The 24th Great Wall Int 年份：2013
Objectives To investigate the effects and security of emergency percutaneous coronary intervention (PCI) in elderly patients with acute myocardial infraction (AMI) complicated by cardiogenic shock (CS...
[会议论文] 作者：Wei Xiaojun,Liao Wei,Wang Xiaoping,Xie Dongming,
来源：第二十四届长城国际心脏病学会议、亚太心脏大会暨国际心血管病预防与康复会议(The 24th Great Wall Int 年份：2013
Objectives To investigate the clinical application value of coronary angiography (CAG) through radial artery way.Methods Puncture point chose about 2-3cm near to the wrist transverse striation, and ch...
THE EVALUATION OF THE EFFICACY AND SAFETY OF PERCUTANEOUS BALLOON MITRAL VALVULOPLASTY WITH LEFT ATR
[会议论文] 作者：Wei Xiaojun,Liao Wei,Zhong Yi-ming,Xie Dong-ming,
来源：第二十四届长城国际心脏病学会议、亚太心脏大会暨国际心血管病预防与康复会议(The 24th Great Wall Int 年份：2013
Objectives To investigate efficacy and safety of thrombolysis and anticoagulation with low dose of urokinase (UK) and low molecular weight heparin (LWMH) in rheumatic mitral stenosis (MS) patients wit...
[会议论文] 作者：Jingyu Li,FengZhao,Haihua Liu,Renjie Li,Yongtao Wang,Xiaojun Liao,
来源：2016食品非热加工国际研讨会 年份：2016
To get a better quality fermented minced pepper (FMP),high pressure processing (HPP) and thermal pasteurization (TP) of FMP were comparatively evaluated by examining their impacts on microbial load,ti...
[会议论文] 作者：Wei He,Xiaosong Hu,Xiaojun Liao,Yan Zhang,Jihong Wu,Lei Zhao,
来源：第十四届世界食品科技大会 年份：2008
...
[会议论文] 作者：Wei He,Xiaosong Hu,Lei Zhao,Xiaojun Liao,Yan Zhang,Jihong Wu,
来源：第十四届世界食品科技大会 年份：2008
...
CHARACTERISTICS OF VOLATILE COMPOUNDS OF DIFFERENT APPLE CULTIVARS USING HS-SPME COMBINED WITH GC-MS
[会议论文] 作者：Jihong Wu,Xiaojun Liao,Fang Chen,YanZhang,Zhenfu Wang,Xiaosong Hu,Jiluan Chen,
来源：第十四届世界食品科技大会 年份：2008
...
CHARACTERISTICS OF VOLATILE COMPOUNDS OF DIFFERENT APPLE CULTIVARS USING HS-SPME COMBINED WITH GC-MS
[会议论文] 作者：Jihong Wu,Jiluan Chen,Xiaojun Liao,Fang Chen,YanZhang,Zhenfu Wang,Xiaosong Hu,
来源：第十四届世界食品科技大会 年份：2008
...
Should radioactive iodine therapy be administrated in patient of papillary thyroid carcinoma co-exis
[期刊论文] 作者：Zhao Junyu,Dong Jianjun,Sun Qing,Wang Huanjun,Zhang Zhongwen,Zhou Xiaojun,Liao Lin,
来源：中华医学杂志英文版 年份：2014
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