soyprotein相关论文
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Highly crosslinked proteins,including keratin and soyprotein containing 7%and 1.2%of cysteine respectively,were electros......
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Enzymatic hydrolysis of soy proteins yields hydrolysates having functional and biological properties.Upon hydrolysis of ......
The effect of extrusion conditions on the functional properties of soy protein products and Mechanis
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考察了不同的湿度环境对大豆蛋白质塑料力学性能的影响,随着环境湿度提高,拉伸强度下降,断裂伸长率提高,差示扫描量热(DSC)曲线的峰升高;......