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5. Effects of ruminally protected amino acids and fat supplementation on the performance of dairy cows

Effects of ruminally protected amino acids and fat supplementation on the performance of dairy cows

来源 :第11届世界畜产大会(WCAP2013) | 被引量 : 0次 | 上传用户：giaobiao123

【摘 要】

：

The objective of this study was to evaluate the effect of ruminally protected amino acids (RPAAs) and ruminally protected fat (RPF) supplementation on milk yield and milk composition as well as in vit

【作 者】

：

In Sik Nam Jang Hun Choi Seong Gu Hwang Jong Ho Ahn 

【机 构】

：

Department of Animal Life and Environmental Sciences,Hankyong National University South Korea

【出 处】

：

第11届世界畜产大会(WCAP2013)

【发表日期】

：

2013年2期

【关键词】

：

Rumen protected amino acids Rumen protected fat Dairy cows Milk 

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The objective of this study was to evaluate the effect of ruminally protected amino acids (RPAAs) and ruminally protected fat (RPF) supplementation on milk yield and milk composition as well as in vitro fermentation characteristics.

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