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本试验研究了新型黄腐酸环保肥料在樱桃番茄上的冲施效果。采用单因素随机区组试验设计,共设六个处理:300mg/mL、120 mg/mL、75 mg/mL、54 mg/mL、43 mg/mL、0 mg/mL(对照)。试验结果表明,冲施新型黄腐酸环保肥料后,樱桃番茄品质明显改善,产量显著增加。75mg/mL效果最好,120mg/mL次之。在改善果实品质方面,75mg/mL提高可溶性固形物、可溶性总糖、可溶性蛋白、果实干重方面均达显著水平;其中,可溶性固形物、可溶性总糖的提高达极显著水平。在提高产量方面,75mg/mL效果最好,达极显著水平,与对照相比,提高28.34%。另外,75mg/mL处理在改善光合作用能力方面,显著增加叶面积并显著提高叶绿素含量,为植株健壮生长奠定了基础。
This experiment studied the new type of fulvic acid fertilizers on cherry tomato red effect. A total of six treatments were designed using a single factor randomized block trial design: 300 mg / mL, 120 mg / mL, 75 mg / mL, 54 mg / mL, 43 mg / mL, and 0 mg / mL. The results showed that the quality of cherry tomato improved obviously and the yield increased significantly. 75mg / mL the best, 120mg / mL second. In improving fruit quality, 75mg / mL increased soluble solids, soluble total sugar, soluble protein and fruit dry weight, both reached significant levels, of which soluble solids and total soluble sugars reached an extremely significant level. In terms of increasing yield, 75 mg / mL was the best, reaching an extremely significant level, up 28.34% compared with the control. In addition, 75 mg / mL treatment significantly increased leaf area and significantly increased chlorophyll content in improving photosynthetic capacity, which laid the foundation for robust plant growth.