绿色食品是农业科学、畜牧科学、环保科学、营养科学、食品科学和卫生科学有机结合的产物。绿色食品工程在我国实施3年来产生了积极的影响。1992年11月,正式成立了“中国绿色食品发展中心”,并于1993年5月被有机农业运动国际联盟接纳为正式会员。目前,全国已有28个省、自治区、直辖市建立了绿色食品办公室;在全国分区域委托了7个绿色食品环境监测机构和8个绿色食品质量监测机构,各 Green food is agricultural science, animal husbandry science, environmental science, nutrition science, food science and health science organic combination product. Green food project in our country for three years have had a positive impact. In November 1992, the “Green Food Development Center of China” was formally established and was accepted as an official member by the International Alliance of Organic Agriculture Movements in May 1993. At present, 28 green food offices have been set up in 28 provinces, autonomous regions and municipalities directly under the Central Government. Seven green food environmental monitoring agencies and eight green food quality monitoring agencies have been commissioned throughout the country.