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我国目前的金针菇生产大多采用熟料袋某直接出菇法.此法不但产量偏低,而且在金针菇的现蕾出菇初期因菇蕾生成不同步。导致子实体伸长参差不齐,影响商品外观,降低了销售价值.湖北省宜昌市四○三里区食和菌研究所所长胡文华,根据金针菇的生理特性,试用再生法栽培百里1号特长金针菇品种1万袋。每袋装干物质250克,获得了生物转化率200%的好效益。产量较常规法提高1倍以上.其方法简便易行,现介绍如下:(1)菌种生产母种,原种。栽培种采用广谱通用型 YMS 菌种培养基,用已获国家专利的无菌开放型
At present, most of the mushroom production in our country uses a direct bagging method of clinker bags, which not only produces low yield, but also produces unsynchronized formation of mushroom buds in the early stage of mushroom budding. Resulting in fruiting body stretching uneven, affecting the appearance of the product, reducing the sales value.Yichang City, Hubei Province 404 Sanli District Institute of Food and Mushroom Hu Wenhua, according to the physiological characteristics of Flammulina velutipes, Flammulina 10,000 kinds of bags. With 250 grams of dry matter per bag, a good benefit of a bioconversion rate of 200% was obtained. Yield more than 1 times higher than the conventional method.The method is simple and convenient, are introduced as follows: (1) strain of the mother species, the original species. Cultivars using a broad spectrum universal YMS strain culture medium, with the national patent has been a sterile open type