论文部分内容阅读
江津县果品加工厂“桔乡牌‘带肉浓缩果汁”研究试制成功。江津县果品加工广研究利用现有机械技术设备,坚持自力更生,于1986年8月着手组织力量,通过科研人员的艰苦努力,摸索总结了一整套成功的科学配方和适合中小型饮料厂生产的工艺流程.经多次抽样检测结果是。质量指标、理化指标和卫生指标均符合或优于“川Q/重1005—86”和“GB2759—81”标准。“桔乡牌‘带肉浓缩果汁’”保持了新鲜水果果汁/果肉的风味,具有色泽鲜艳、悬浮均匀,气味清香、甜酸适度和真实感强
Jiangjin County Fruit Product Processing Factory, “Juxiang Brand” with meat concentrated fruit juice, has been successfully trial-produced. The Jiangjin County Fruit Processing Research Institute took full advantage of the existing machinery and equipment and adhered to self-reliance. In August 1986, it began to organize its strength. Through the hard work of scientific researchers, it has explored a set of successful scientific formulas and processes suitable for the production of small and medium-sized beverage plants. Process. After multiple sampling test results are. Quality indicators, physical and chemical indicators, and hygienic indicators are all in line with or better than the “Chuan Q/Heavy 1005-86” and “GB2759-81” standards. "Juxiang brand ‘with concentrated fruit juices’” maintains the flavor of fresh fruit juice/pulp, with bright color, uniform suspension, odor, sweetness and acidity, and strong sense of reality.