桑果又名桑椹、椹子。为桑科植物白桑(Morus alba L.)的一群大果变种,称为“大果桑”,其果实为聚花果。桑果在我省栽培历史悠久,据传在东光县约有五、六百年的历史。桑果营养价值很高,富含葡萄糖、果糖、鞣酸、苹果酸、钙质、无机盐以及维生素B_1、B_2和C等,且含有一定数量的亚油酸。味极甜、有浓香,既宜鲜食且可加工制成桑椹酒、桑椹汁、桑椹膏等滋补食品。桑椹对一些疾病还有一定的疗效。桑果一般在5月中、下旬成熟,是最早上市的果品之一,收获期长,可持续一个月左右。此时正 Mulberry, also known as mulberry, prickly heat. A group of large fruit varieties of the mulberry plant Morus alba L., known as the “big fruit mulberry”, the fruit of which is the fruit of polygamy. Mulberry cultivation in our province has a long history, according to legend in Dongguang County about five or six hundred years of history. Mulberry is highly nutritious and rich in glucose, fructose, tannic acid, malic acid, calcium, inorganic salts, as well as vitamin B_1, B_2 and C and contains a certain amount of linoleic acid. Very sweet taste, fragrant, both fresh and processed into mulberry wine, mulberry juice, mulberry paste and other nourishing food. Mulberry for some diseases there is a certain effect. Mulberry fruit generally mature in mid-to-late May. It is one of the earliest listed fruits and has a long harvest period, lasting about one month. At this moment