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据澳洲网报道,澳大利亚麦考瑞大学的科学家近日公布的一项研究成果显示,长期饮用含糖碳酸饮料会对大脑产生深刻影响,表现为行为的极度活跃。研究者对饮用了一个月蔗糖水和普通饮用水的老鼠进行了对比,蔗糖水的含糖浓度与碳酸饮料的含糖浓度大体相当。结果显示:饮用了糖水的这组老鼠显得极度活跃。从它们大脑的部分区域抽取一部分组织分析后发现,近300种蛋白质含量发生了改变。研究人员认为,虽然此前有大量的证据显示,高糖含量的饮食会促进心血管疾病、肥胖症
According to the Australian Network reported that a Macquarie University Australia scientists recently released a study shows that long-term consumption of sugary carbonated drinks will have a profound impact on the brain, the performance of extreme activity. The researchers compared rats who had consumed sucrose for one month with regular drinking water, which had roughly the same sugar content as carbonated drinks. The results showed that: This group of mice drinking sugar water is extremely active. From a portion of their brains extracted from a portion of the tissue analysis found that nearly 300 kinds of protein content has changed. Researchers believe that although there is a lot of evidence before that high-sugar diet will promote cardiovascular disease, obesity