西餐,就是西方的膳食.依地域和菜、点特色,大致可分为两大类.一是以俄式菜为主的东欧菜式;另一类是西欧菜式,又有英、美菜,法式菜,德式菜之分.英、美式菜的特点是注重原味,分浓香、清淡两种;俄式菜则以甜酸、辣口为多;法式大菜的烹调较为讲究,野味烹制尤有独到之处;德式菜由于地域关 Western food, is the Western diet.According to the region and the dishes, the point characteristics, can be broadly divided into two categories.One is mainly the Eastern European dishes based on Russian cuisine; the other is the Western European dishes, but also theEnglish and American dishes, French cuisine, German cuisine points.English and American cuisine is characterized by the original flavor, sub-fragrant, light two kinds; Russian cuisine is sweet and sour, spicy mouth for more; French cuisine is more emphasis on cooking, game cooking Especially unique; German cuisine due to geographical clearance