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猕猴桃是国际上一种新兴水果,由于营养丰富,含有大量的维生素 C、E 和叶酸以及多种有益矿物质,适宜鲜食和加工,并且具有一定的医疗效果,因而得到许多国家的重视。我国是猕猴桃的原产地,具有十分丰富的猕猴桃资源。目前全国已有20多个省(市)先后开展了猕猴桃资源普查利用研究,并取得了成果。在河南、湖南、湖北、江西、陕西、安徽、四川等省,先后选出了一批优良的野生猕猴桃单株。到1987年,通过正式鉴定的中华猕猴桃(Actinidia chinensis Planch)和美味猕
Kiwifruit is an emerging international fruit, which has attracted the attention of many countries due to its rich nutrition, abundant vitamin C, E and folic acid and various beneficial minerals, which are suitable for fresh food and processing and have certain medical effects. China is the origin of kiwifruit, with very rich kiwifruit resources. At present, more than 20 provinces (municipalities) have carried out research on the utilization of kiwifruit resources in succession and achieved results. In Henan, Hunan, Hubei, Jiangxi, Shaanxi, Anhui, Sichuan and other provinces, has selected a group of excellent wild kiwifruit plant. By 1987, through the official identification of Actinidia chinensis Planch (Actinidia chinensis Planch) and delicious crab