• 不 限
  • 期刊论文
  • 硕博论文
  • 会议论文
  • 报 纸
  • 英文论文
  2. 您的位置
  3. 首页
  4. 期刊论文
  5. Polyphenol Oxidase Inactivation by Microwave Oven and Its Effect on Phenolic Profile of Loquat (&

Polyphenol Oxidase Inactivation by Microwave Oven and Its Effect on Phenolic Profile of Loquat (&

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户：peaktime30
【摘 要】
：
The objective of this research was investigated the effect of polyphenol oxidase microwave treatment on phenolic composition, antioxidant activity and microstru
【作 者】
：
Yanet Chávez-Reyes Lidia 
【机 构】
：
DepartamentodeIngenierí,aBioquí,mica,Espectrometrí,adeMasasyRMNCentrodeNanocienciasyMicr
【出 处】
：
食品与营养科学(英文)
【发表日期】
：
2013年9期
【关键词】
：
LOQUAT PHENOLIC Compounds POLYPHENOL Oxidase Microwave ERIOBOTRYA japonica Loqua 
下载到本地 , 更方便阅读
下载此文 赞助VIP
声明 : 本文档内容版权归属内容提供方 , 如果您对本文有版权争议 , 可与客服联系进行内容授权或下架
论文部分内容阅读
The objective of this research was investigated the effect of polyphenol oxidase microwave treatment on phenolic composition, antioxidant activity and microstructure of loquat fruit. Phenolic profile of methanolic extracts prepared from fresh, and microwa
其他文献
Effect of Germination on the Nutritional and Protein Profile of Australian Sweet Lupin (<i&am
Australian Sweet Lupin (ASL) has a nutritional profile ideally suited for human consumption with high protein and fibre, but low starch and fat content. The nut
期刊
GERMINATIONNUTRITIONALProteinProfileAUSTRALIANSWEETLUPINGerminationNutri
系列贯穿式设计性实验初探
期刊
设计性实验设计方案能力培养课程设计实验教学法机械零件机械工程课程内容高素质人才机械制图
Acidity/Rancidity Levels, Chemical Studies, Bacterial Count/Flora of Fermented and Unfermented Silve
The keeping quality and shelf life of fermented and unfermented Chrysichthys nigrodigitatus were monitored in this study. Four kilograms of fresh Chrysichthys n
期刊
ACIDITYBacteriaFERMENTEDUnfermentedRANCIDITYAcidityBacteriaFermentedUnfe
Development of Food Formulations for Individual Nutrition
This paper proposes a method for the developing of nutrition formulations for various population groups categorized by gender, age, body type and nature of labo
期刊
NUTRITIONBALANCEDDIETFOODFormulationINDIVIDUALNUTRITIONOptimalCOMPOSITIO
Effects of Sodium Citrate plus Sodium Diacetate and Buffered Vinegar on Quality Attributes of Enhanc
The effect of two antimicrobials in the enhancement solution was investigated in this study. Sensory and shelf-life characteristics were measured for beef top r
期刊
BEEFENHANCEMENTQualitySENSORYShelf-LifeBeefEnhancementQualitySensoryShe
新产品开发的方法与途径
期刊
新产品开发方法与途径开发新产品自动化系列产品逆向思维法对比法多功能开发创造法定时器
关于房地产开发项目财务评价中若干问题的探讨
期刊
房地产开发项目项目财务评价若干问题现金流工业建设项目总成本费用评价指标财务内部收益率房地产项目评价方法
大庆石油管理局油田安装工程公司
大庆石油管理局油田安装工程公司是国家化工石油一级资质施工企业。现有职工4332人,各类专业技术管理人员891人,占职工总数的20.5％。固定资产原值2.19亿元,净值1.58亿元,其中
期刊
大庆石油管理局安装工程油田建筑业企业全面质量管理聚合物配制站电站锅炉建筑施工企业长输管道最佳经济效益
对新企业经济效益评价指标体系的认识
期刊
新指标体系经济效益评价企业经济新企业工业经济效益流动比率综合指数应收帐款周转率速动比率社会贡献率
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages
The present study aimed to formulate and evaluate yoghurt and Rayeb (Traditional Egyptian natural fermented milk) mixes with red and yellow carrot juices. Out o
期刊
YOGHURTRayebPROBIOTICSAnthocyaninsΒ-CAROTENEANTIOXIDANTSYoghurtRayebProb