葡萄酒的饮用 葡萄酒与食物的搭配 在一餐中，与连续的几道菜肴搭配 的数种葡萄酒之间不能冲突，也不能与 菜肴的口味冲突。葡萄酒的口味不应强 过所搭配菜肴的口味。与某一菜单搭配 的葡萄酒的选择根据很多因素而定，如 酒窖所藏的酒、区域性传统、个人口味 等。 葡萄酒的上酒 Wine drinking wine and food collocation In a meal, with several consecutive dishes with several kinds of wine can not conflict between, nor with the taste of the dishes conflict. The taste of wine should not be stronger than the palate’s taste. The choice of wine to accompany a menu depends on many factors, such as the wine in the cellar, regional traditions, personal taste and more. Wine on the wine