论文部分内容阅读
生鲜农产品对温湿度变化较为敏感,采用先进的信息技术手段对冷链物流各环节温湿度的监控是尤为重要的。当前“农超”对接中最普遍、最有效的模式为“超市+合作社”。即超市不直接参与生产,而只需通过对合作社下订单并在订单中规定所需要产品的标准、品种、规格以及数量等要求的方式间接参与生产。实施“农超”对接的关键技术是建立一个组织化程度高且具备冷冻冷藏、包装、加工、配送等功能的冷链物流配送中心。一个功能完善的冷
Fresh produce is more sensitive to changes in temperature and humidity. It is especially important to monitor the temperature and humidity in all aspects of the cold chain logistics with advanced information technology. Currently “farmer ” docking the most common and effective model for “supermarket + cooperative ”. That is, supermarkets are not directly involved in the production. Instead, they only indirectly participate in the production by ordering the cooperatives and specifying the required standards, varieties, specifications and quantities of the required products in the order. The key technology in the implementation of “Far EasTone” docking is to establish a cold chain logistics and distribution center with a high degree of organization and functions of freezing and refrigeration, packaging, processing and distribution. A fully functional cold