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含糖饮料真菌污染状况分析山东省食品卫生监督检验所（济南２５００１４）颜燕张玉琴李瑞英朱育根石兴岭随着我国人民生活水平的提高，含糖饮料消耗量越来越大，饮料真菌卫生标准的制定显得十分重要。为此，我们将３年来采集的１２１份含糖饮料进行了真菌检测分析，以便为...
Analysis of fungal contamination of sugary drinks Shandong Provincial Bureau of Food Hygiene Supervision and Inspection (Jinan 250014) Yan Yan Zhang Yuqin Li Ruiying Zhu Yugen Shi Xingling With the improvement of people’s living standard in our country, the consumption of sugary drinks is increasing. The formulation is very important. For this purpose, we conducted a fungal test of 121 sugar-sweetened beverages collected in 3 years in order to ...