本书是河南医学院、河南省医学科学研究所等有关科技人员根据自己的经验及国内外资料撰写而成,重点讨论食管癌的病因、病理、诊断与治疗,对有关的基础理论作了必要的介绍。全书为16开本,621千字,由人民卫生出版社出版。全书共分八篇,内容有食管的解剖、组织和生理,食管癌的流行病学与病因学,食管癌 This book is written by relevant scientific and technical personnel of Henan Medical College and Henan Institute of Medical Sciences based on their own experience and domestic and foreign data, focusing on the etiology, pathology, diagnosis and treatment of esophageal cancer, and necessary for the basic theory concerned. The introduction. The book is 16 copies, 621 thousand words, published by People’s Health Publishing House. The book is divided into eight parts, including the anatomy, organization and physiology of the esophagus, the epidemiology and etiology of esophageal cancer, and esophageal cancer.