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肽类是消化系统的酶从食物蛋白质上切割下来的短链氨基酸，在食物发酵时在乳酸酵素的作用下也会产这类短链氨基酸。而功能性肽类则对水解作用具有部分抗性，并且可在消化道中产生作用，或者进入循环系统在全身其它部位发挥作用。功能性肽类所产生的作用有：对消化系统的作...
Peptides are short chain amino acids that are cleaved by digestive enzymes from food proteins and produce short chain amino acids when fermented in the presence of lactate. Functional peptides, however, are partially resistant to hydrolysis and may act in the digestive tract or enter the circulatory system to function throughout the rest of the body. Functional peptides produced by the role of: the digestive system ...