一直以来,高淀粉食物都是人类进化的重要力量,而人体唾液里所含有的唾液淀粉酶可以帮助人类从淀粉类食物中获取更多的能量,进而有助于人类的进化。与黑猩猩相比,人类有更多的基因组来生成唾液淀粉酶,更有实验表明,食用越多淀粉等碳水化合物,人体体内就携带越多那样的基因,所有这些发现都是人类基因组进化的最好佐证,也为人类进化史掀开了新的篇章。 All along, high-starch foods are an important force for human evolution. Saliva amylase contained in human saliva can help humans obtain more energy from starchy foods, which in turn helps human evolution. Compared with chimpanzees, humans have more genomes to produce salivary amylase, and more experiments show that eating more carbohydrates such as starch, the body carries more and more of these genes, all of which are the most evolutionary of the human genome. Good evidence, but also opened a new chapter in the history of human evolution.