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春节期间,如果自制几款西式菜品,既可领略异域风味,又能为节日生活增添乐趣。以下介绍的一组西式家宴,集荤素、甜咸、海鲜、野禽、家畜为一体,滋味各异,营养丰富,值得一试。 哥伦比亚虾仁杯 用料:虾仁250克,瓶装色拉油沙司(即蛋黄色拉普)1汤匙,番茄沙司2汤匙,瓶装辣椒汁半汤匙,洋葱半只,鸡蛋2只,小苹果1只,柠檬1只,油、生粉、盐适量。 制法:1、虾仁洗净沥水后上浆,用油滑熟,取起沥干,静置晾凉。洋葱切末;苹果切丁;鸡蛋煮熟,切成
During the Spring Festival, if several homemade dishes, can enjoy the exotic flavor, but also for the holiday life to add fun. The following describes a group of Western-style feast set meat and vegetables, sweet and salty, seafood, wild birds, livestock as one, taste different, nutritious, it is worth a try. Colombia shrimp cup Ingredients: 250 grams of shrimp, bottled salad oil sauce (ie, egg yolk Lap) 1 tablespoon tomato sauce 2 tablespoons bottled pepper sauce half tablespoon onion half only 2 eggs 1 small apple lemon 1, oil, raw powder, salt amount. System of law: 1, shrimp rinse after sizing, oil cooked, take away drain, let cool. Chopped onion; apple diced; egg cooked, cut into