淡水龙虾,学名克氏螯虾,又称龙虾。淡水龙虾适应能力强、繁殖率高、食性杂、生长快,抗病、耐高温、耐低氧,离水数小时不会死亡。虾肉味美,营养丰富,可食部分达40%以上。因此淡水龙虾越来越受到消费者的青睐,市场前景广阔。同时苗种易解决,对养殖水质要求不高,饵料来源广泛,且可 Freshwater lobster, scientific name Crayfish, also known as lobster. Freshwater lobster has strong adaptability, high reproductive rate, miscellaneous food, fast growth, disease resistance, high temperature resistance, hypoxia resistance, few hours from the water will not die. Shrimp delicious, nutritious, edible part of more than 40%. Therefore, freshwater lobster more and more favored by consumers, the market prospects. At the same time easy to solve the seedlings, water quality requirements are not high, a wide range of sources of food, and can be