通过对农村住宅厨房使用现状实态调查,针对多炉灶并用型农村住宅厨房的操作活动域和配置设计等方面问题进行了深入研究,提出了适应时代发展的多炉灶并用型农村住宅厨房整体化设计的理念、原则、对策和典型布置模式,以期指导转型期中我国农村住宅厨房设计和建设。 Through the actual investigation of the status quo of the rural residential kitchen, the paper studies the operation area and configuration design of the rural residential kitchen with multiple cookers, and puts forward the integrated design of multi-stove rural kitchen The concept, the principle, the countermeasure and the typical disposition pattern, with a view to guide the design and construction of China’s rural residential kitchen in the transitional period.