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凭借天生敏感的味觉,中国女孩郭蔷在瑞士拥有一份人人羡慕的美差:她每天只是坐在舒适的工作室里,惬意地品尝各种新鲜巧克力,却能拿到10万瑞士法郎的年薪(约合人民币60万元)。她是如何成为巧克力品尝师的?又是怎样用一张“馋嘴”在异国打天下的呢?
With a natural sense of taste, Guo Qiang, a Chinese girl, owes much to her envy in Switzerland: every day she sits in her cozy studio, sip her a variety of fresh chocolates, and gets 100,000 Swiss francs Annual salary (about 600,000 yuan). How did she become a chocolate taster? And how to use a “greedy” in a foreign country to fight the world?